Brunch isn’t just about eating – it’s a ritual. A moment to hit pause, gather around a table, and indulge in something that feels both satisfying and a little celebratory. At Bar Du Soleil, brunch is designed to be exactly that. It’s about bold flavours, quality ingredients, and dishes that balance indulgence with pure comfort. Whether you’re someone who likes to start the day on a sweet note, or you lean towards a more savoury, protein-packed feast, there’s something on our menu that’ll make you want to linger a little longer.
Let’s talk about the kind of brunch dishes that make getting out of bed totally worth it. For the sweet-toothed, our American Pancakes are the kind that arrive at your table looking like something out of a dream, fluffy stacks topped with fresh berries and your choice of sauce, just the right mix of light and decadent. Then there’s our Classic French Toast, golden on the outside, soft in the middle, served with vanilla cream patisserie and fresh strawberries. It’s the kind of dish that doesn’t need an occasion – every bite feels like one on its own.
But for many, brunch is all about the savoury side of things, and that’s where Bar Du Soleil’s Cyprus Breakfast comes in. Think halloumi, lountza, fried eggs, mushrooms, and olives, alongside fresh anari cheese drizzled with carob syrup, homemade jam, and koulouri bread to scoop it all up. It’s a dish that brings tradition to the table while feeling completely at home in a modern brunch setting. If you’re looking for something a little more refined, the Pinsa con Burrata is a Roman-inspired favourite, topped with buffalo burrata, rocket, tomatoes, parmesan, and a drizzle of basil pesto. Crisp, fresh, and full of Mediterranean flavour, it’s one of those dishes that never fails to impress.
Egg lovers will find plenty to get excited about too. The Protein Eggs, poached eggs paired with silky avocado mousse and smoked salmon on multigrain bread, are as nourishing as they are satisfying, perfect for those who want something light but packed with flavour. And if you’re in the mood for something a little more indulgent, the Truffle Omelette is pure brunch luxury, infused with black truffle and Grana Padano, rich and deeply aromatic.
And of course, no brunch is complete without the right drink in hand. Whether it’s a classic mimosa, a spicy Bloody Mary, or one of our signature cocktails, brunch at Bar Du Soleil is meant to be savoured. Order a round, settle into the space, and let the easygoing energy of the Old Port set the tone for the rest of your day.
Because brunch here isn’t just a meal – it’s an experience. The kind that stretches into the afternoon, where conversations flow as easily as the drinks, and where the only thing better than the food is the atmosphere that surrounds it. Whether you’re catching up with friends, setting the tone for a slow weekend, or simply treating yourself to something special, Bar Du Soleil is the place to do it.
So go on – book your table, bring your appetite, and let’s turn brunch into something extraordinary.
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